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Was It Something You Ate ? Food Intolerance : What Causes It And How To Avoid It (Broché)

Peter Fell, John Emsley

  • Oxford University Press

  • Paru le : 24/08/2001
If you've ever wondered why something you eat does not agree with you, then this is the book that will help you discover what this is likely to be, and... > Lire la suite
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If you've ever wondered why something you eat does not agree with you, then this is the book that will help you discover what this is likely to be, and why your system reacts so badly to it. Written in an easy-to-understand style, Was It Something You Ate ? will enable you to identify the cause of the toxic response making you ill, and to avoid it in future.
    • Monosodium glutamate
    • Alcohol : intoxication and detoxification
    • The gut, the bad, and the allergy
    • The biogenic amines
    • Salicyclates
    • Caffeine
    • Sulfur dioxide and sulfites
    • Natural toxins
    • Additives and contaminants
    • Food for a healthy lifestyle
  • Date de parution : 24/08/2001
  • Editeur : Oxford University Press
  • ISBN : 0-19-850966-9
  • EAN : 9780198509660
  • Présentation : Broché
  • Nb. de pages : 184 pages
  • Poids : 0.26 Kg
  • Dimensions : 15,0 cm × 23,0 cm × 1,0 cm
Peter Fell et John Emsley - Was It Something You Ate ? Food Intolerance : What Causes It And How To Avoid It.
Was It Something You Ate ? Food Intolerance...
Peter Fell, ...
13,80 €
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