James Beard Award Finalist"[A] mesmerizing mix of recipes and food history."-Publishers Weekly, STARRED REVIEW "Duguid has a scholar's love of research,... > Lire la suite
James Beard Award Finalist"[A] mesmerizing mix of recipes and food history."-Publishers Weekly, STARRED REVIEW "Duguid has a scholar's love of research, a cook's hunger, and a journalist's talent for storytelling.