Biographie de Nandita Iyer
Nandita Iyer is a medical doctor with a specialization in nutrition. Having started her
career in the health insurance and healthcare advertising industry, she transitioned into a
full-time nutrition expert and a seasoned columnist. She has written on nutrition, health
and food for over a decade, and her articles have appeared in Men's Health, BBC Good
Food, Femina, Mint, The Hindu and BuzzFeed, among others.
As the author of the popular
food blog Saffron Trail, she has been featured in Vogue, Femina, Fox Life, India Today,
Times of India and others. She also conducts healthy cooking workshops for individuals
and companies. When she is not busy multitasking at work, her favourite ways to
de-stress are singing, pulling out weeds in her garden and watching Downton Abbey.
Nandita lives in Bengaluru with her ultra-marathoner husband, nine-year-old
son and enough books to fill several libraries.
You can connect with her on Twitter
@saffrontrail or Facebook.com/saffrontrail. If you try any of the recipes from this book,
share it with her on Instagram using the hashtag #saffrontrail. You can also visit her
website, saffrontrail.com, and sign up for the newsletter.