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The Curry Secret: Top 10 Recipes

Edition en anglais

  • Right Way

  • Paru le : 31/08/2011
Taken from the bestselling, The Curry Secret: How to Cook Real Indian Restaurant Meals at Home, these top 10 recipes represent the best Indian curry secrets... > Lire la suite
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Taken from the bestselling, The Curry Secret: How to Cook Real Indian Restaurant Meals at Home, these top 10 recipes represent the best Indian curry secrets for you to cook at home, giving you or your guests a truly mouth-watering Indian restaurant quality curry. There is truly no other curry book like this one. The recipes are not the traditional cuisine practised by Indians at home but the distinctive and well-loved variety served in Indian restaurants worldwide.
Since its first publication nearly twenty years ago The Curry Secret has been a bestseller. It has grown, by word of mouth and reader recommendation, into a cult classic -it has even spawned internet forums where readers rave about the sauce. Praise from readers:'Truly an excellent book and one that any Indian restaurant fan who enjoys cooking should have''The Holy Grail of curry cook books''This book is so good it's unbelievable'

Fiche technique

  • Date de parution : 31/08/2011
  • Editeur : Right Way
  • ISBN : 978-0-7160-2308-1
  • EAN : 9780716023081
  • Format : ePub
  • Caractéristiques du format ePub
    • Protection num. : Contenu protégé

À propos de l'auteur

Biographie de Kris Dhillon

Kris Dhillon writes with the authority of an accomplished Indian restaurateur. With many years of experience and thousands of satisfied customers she is still flattered by the popularity of her recipes and by the volume of interest and debate they continue to provoke. Her book, The Curry Secret, is widely acknowledged as the Holy Grail of curry cook books.

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Kris Dhillon - The Curry Secret: Top 10 Recipes.
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