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Tasting Beer, 2nd Edition - An Insider's Guide to the World's Greatest Drink

Edition en anglais

Randy Mosher, Ray Daniels, Sam Calagione

  • Storey Publishing, LLC

  • Paru le : 03/04/2017
This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory... > Lire la suite
10,99 €
E-book - ePub
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This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You'll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles - including ales, lagers, weissbeirs, and Belgian beers - and develop a more nuanced understanding of your favorite brews with in-depth sections on recent developments in the science of taste.
Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.

Fiche technique

  • Date de parution : 03/04/2017
  • Editeur : Storey Publishing, LLC
  • ISBN : 978-1-61212-778-1
  • EAN : 9781612127781
  • Format : ePub
  • Nb. de pages : 376 pages
  • Caractéristiques du format ePub
    • Pages : 376
    • Protection num. : Contenu protégé

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Randy Mosher et Ray Daniels - Tasting Beer, 2nd Edition - An Insider's Guide to the World's Greatest Drink.
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10,99 €
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