Saffron and Sumac Gastronomy in Ancient Persia

Name: Saffron and Sumac Gastronomy in Ancient Persia
Price: 5.99 EUR
Author: Oriental Publishing
ISBN: 9798224487790

Edition en anglais

Oriental Publishing

Virtued Press
Paru le : 25/03/2024

These chapters aim to provide a comprehensive exploration of the gastronomy in ancient Persia, covering foundational ingredients, royal feasts, regional... > Lire la suite

5,99 €

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These chapters aim to provide a comprehensive exploration of the gastronomy in ancient Persia, covering foundational ingredients, royal feasts, regional diversity, iconic dishes, and the ongoing influence of Persian culinary traditions in the present day.