River Cafe Italian Kitchen

Name: River Cafe Italian Kitchen
Price: 11.99 EUR
Author: Rose Gray
ISBN: 9781446460436

Edition en anglais

Rose Gray

Ebury Digital
Paru le : 26/04/2013

The RIVER CAFE COOKBOOKS are a publishing phenomenon, with over a quarter of a million sold. Following a successful pilot on BBC, Rose Gray and Ruth Rogers... > Lire la suite

11,99 €

E-book - ePub

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The RIVER CAFE COOKBOOKS are a publishing phenomenon, with over a quarter of a million sold. Following a successful pilot on BBC, Rose Gray and Ruth Rogers were asked by Channel 4 to make a series in which they showed how to make some of their fantastic dishes and explained why they cook how they do. This unique book, which is photographed at both the River Cafe and in Italy, complements the existing cookbooks, contains all the recipes shown in the series 1 and 2 of ITALIAN KITCHEN and provides a platform for the authors to explain the philosophy behind their food with passion and verve.

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Date de parution : 26/04/2013
Editeur : Ebury Digital
ISBN : 978-1-4464-6043-6
EAN : 9781446460436
Format : ePub

Caractéristiques du format ePub
- Protection num. : Contenu protégé

À propos de l'auteur

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Biographie de Rose Gray

Rose Gray and Ruth Rogers created the River Cafe, which opened in 1987. Together they trained many of the new generation of renowned chefs, such as April Bloomfield, Samuel and Samantha Clark and Jamie Oliver. Ruth Rogers and Rose Gray created the Michelin-starred River Cafe in 1987 and wrote their first book, The River Cafe Cookbook, in 1995. It was a game-changing Italian cookery manual and a global bestseller, which they followed with several more bestselling cookbooks.
In 2010, shortly before Rose's death, they were appointed MBE. Many of the new generation of renowned chefs, such as April Bloomfield, Samuel and Samantha Clark and Jamie Oliver, began their careers in the kitchens of the River Cafe.