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Monday-to-Friday Chicken

Edition en anglais

  • Workman Publishing Company

  • Paru le : 10/01/1998
Joining the James Beard Award-winning Monday-to-Friday Cookbook and Monday-to-Friday Pasta, together with 248, 000 copies in print, Monday-to-Friday Chicken... > Lire la suite
10,99 €
E-book - ePub
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Joining the James Beard Award-winning Monday-to-Friday Cookbook and Monday-to-Friday Pasta, together with 248, 000 copies in print, Monday-to-Friday Chicken presents over 180 recipes for America's favorite bird. Here are roast chickens, grilled chickens, baked chickens, chicken stir-fries and chicken saut, s, chicken soups, salads, sandwiches, and more, everything to help the family cook break out of the same-old-fish rut.
The quick: Southwestern Lemon Chicken. The really quick: Chicken Club. The fun: Easy Tasty Asian Wings. The special: Roasted Chicken l'Indienne, Orange Braised Chicken with Almond Sauce.

Fiche technique

  • Date de parution : 10/01/1998
  • Editeur : Workman Publishing Company
  • ISBN : 0-7611-7902-X
  • EAN : 9780761179023
  • Format : ePub
  • Nb. de pages : 299 pages
  • Caractéristiques du format ePub
    • Pages : 299
    • Protection num. : Contenu protégé

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