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Making The Most Of Your Pressure Cooker - How To Create Healthy Meals In Double Quick Time

Edition en anglais

  • Spring Hill

  • Paru le : 24/07/2013
This book will help you make the most of this invaluable and fuel-efficient kitchen appliance so that you can create really tasty meals in a fraction... > Lire la suite
3,49 €
E-book - ePub
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This book will help you make the most of this invaluable and fuel-efficient kitchen appliance so that you can create really tasty meals in a fraction of the time with conventional methods. The result is that you'll save money, time and energy. But that's not all. Because pressure cooking is effectively steaming, it keeps in so much more of the natural goodness content of foods and is therefore much healthier too.
In Making the Most of Your Pressure Cooker you'll discover how to pressure-cook complete meals, soups, desserts, vegetables and even preserves in double quick time.

Fiche technique

  • Date de parution : 24/07/2013
  • Editeur : Spring Hill
  • ISBN : 978-1-908974-22-8
  • EAN : 9781908974228
  • Format : ePub
  • Caractéristiques du format ePub
    • Protection num. : Contenu protégé

À propos de l'auteur

Biographie de Carolyn Humphries

Carolyn Humphries has been a food writer and editor for many years. She started her career as a chef, but quickly realised she preferred to create food for people to cook at home. Having trained as a journalist, she became a food writer for Woman magazine. She has since written for numerous journals, is the author of over 60 books and has been a consultant, co-writer and editor on many more projects.
She is a member both of The Guild of Food Writers and the Institute of Health Promotion and Education. As a busy, working mum she has always needed to feed a hungry family fast and finds the combination microwave a great asset in her kitchen.

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Carolyn Humphries - Making The Most Of Your Pressure Cooker - How To Create Healthy Meals In Double Quick Time.
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