Frozen Perfection: A Guide For Making Exceptional Tasting Ice-Blended Espresso At Home

Biographie de Art Dragon

As an engineer, Art Dragon would seem an unlikely choice to author a book on nutrition and healthy eating. But driven out of desperation to control his weight while still enjoying his favorite foods, he developed The Food Balance Wheel, the subject of his first book Balance Eating Made Easy. A master of bringing order to chaos, he then applied his talents to organize and make sense of all the conflicting information surrounding nutrition and eating right in Journey to Fitness, sharing his personal fitness successes to help others discover their own path to the often-elusive goal of lasting fitness.
Next, with The Seeds of Clutter, the author offers his unique solutions for keeping household clutter under control. After taking a break to document his secret passion for ice-blended espresso drinks in Frozen Perfection, he has moved in the direction of children's picture books with his release of Sparky and the Carnival Circuit and Clippy.