Fenugreek and Mustard: Leaves and Seeds as Foods

Name: Fenugreek and Mustard: Leaves and Seeds as Foods
Price: 0.99 EUR
Author: Agrihortico
ISBN: 9780463438336

Edition en anglais

Agrihortico

Bluewater
Paru le : 28/05/2019

Scientific name of fenugreek greens is Trigonella foenum-graecum. It belongs to the family Fabaceae. Fenugreek is considered to be a native of Eastern... > Lire la suite

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Scientific name of fenugreek greens is Trigonella foenum-graecum. It belongs to the family Fabaceae. Fenugreek is considered to be a native of Eastern Europe and Ethiopia. It is widely cultivated in India and Mediterranean countries. Common name of fenugreek greens is Greek hay. Scientific name of mustard greens is Brassica juncea. It belongs to the family Brassicaceae. All members of Brassicaceae are believed to be originated in the region comprising of Western Europe, the Mediterranean region and the temperate regions of Asia.

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Date de parution : 28/05/2019
Editeur : Bluewater
ISBN : 978-0-463-43833-6
EAN : 9780463438336
Format : ePub

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Biographie de Agrihortico

AGRIHORTICO is committed for the "Empowerment of Food and Agriculture Sector." You can avail a wealth of information on "Food & Agriculture" and "Gardening & Horticulture" topics. We regularly publish top quality, extensively researched materials. You may purchase our eBooks which are copyright protected and are one of the best in the Food & Agriculture industry.