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Christmas on a Plate

Edition en anglais

  • Vintage Digital

  • Paru le : 16/10/2014
Fill your home with Christmas sparkle with these quick and easy festive-themed recipesMake your own edible gifts - from Red Robin Lollypops to Snowball... > Lire la suite
9,49 €
E-book - ePub
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Fill your home with Christmas sparkle with these quick and easy festive-themed recipesMake your own edible gifts - from Red Robin Lollypops to Snowball TrufflesCreate simple party canapés and snacks Bake Snowflake Cupcakes for a Christmas teaWhip up home-made hot chocolate with a touch of spice Everything you need for a delicious and decorative festive season!

Fiche technique

  • Date de parution : 16/10/2014
  • Editeur : Vintage Digital
  • ISBN : 978-1-4735-1247-4
  • EAN : 9781473512474
  • Format : ePub
  • Caractéristiques du format ePub
    • Protection num. : Contenu protégé

À propos de l'auteur

Biographie d'Emma Marsden

Emma Marsden is a food writer and stylist who studied at Leiths School of Food & Wine. She was Cookery Editor at Good Housekeeping magazine and has written a number of books including Heart on a Plate, Fortnum & Mason's Afternoon Tea and Honey & Preserves, WeightWatchers' The Smart Cook and Sainsbury's Kitchen Know-How. She contributes regularly to Harrods' magazine and has worked on a number of advertising and packaging campaigns for companies including Lakeland, British Eggs, Kikkoman, Linda McCartney and Tropicana.
Emma Marsden - Christmas on a Plate.
Christmas on a Plate
9,49 €
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