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Asian Cooking - Fresh and Home-Made, #1

Edition en anglais

  • Relay Publishing

  • Paru le : 29/01/2018
Based on the recipes by artisanal spices maker Laurie Stewart, a collection of 5 recipes for spice mixtures and 24 recipes for dishes using those spices.... > Lire la suite
2,99 €
E-book - ePub
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Based on the recipes by artisanal spices maker Laurie Stewart, a collection of 5 recipes for spice mixtures and 24 recipes for dishes using those spices. Includes Szechuan, Vietnamese, Korean and Thai recipes. All from fresh ingredients, and totally home-made, no processed foods. Includes a list of where to get hard to find regional ingredients.

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  • Caractéristiques du format ePub
    • Protection num. : pas de protection

À propos de l'auteur

Biographie de Laurie Stewart

If you enjoyed this story, please check out other stories by Laurie Stewart. Shifting Shards- Eighth Ripple Press; On This Day We Maen be Seen, an urban fantasy novella30 at 30- Ottawa Independent Writers 30th Anniversary anthology; The Soul Eggs, a fairy-tale horror shortSteamy Cogs- Eighth Ripple Press, La Contessa; a Steampunk romantic mysterySoon to be released:A Ring of Earth, a Terreagles NovelNets to Catch the Wind, a Terreagles NovelA Scream in the Night, a Bean Sidhe novelOr follow her on Facebook at Laurie Stewart; writer, filmmaker, painter You can also check out her authors page at Smashwords
Asian Cooking. Fresh and Home-Made, #1
2,99 €
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