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An Autumn Affair at the Paris Cheese Shop: Part 3

Edition en anglais

  • Quercus

  • Paru le : 27/06/2018
A heart-warming and joyful romance, for fans of Jenny Colgan, Lucy Diamond and Sophie Kinsella'This book is like a big comforting hug' amazon reviewerIt... > Lire la suite
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A heart-warming and joyful romance, for fans of Jenny Colgan, Lucy Diamond and Sophie Kinsella'This book is like a big comforting hug' amazon reviewerIt only takes a taste... Ella has been living the dream in Paris for half a year now, and the life - including the man - she left behind in Australia is nearly all but forgotten, especially as there is a new man on the scene: a very sexy Frenchman called Gaston...
But as Ella navigates work, cheese eating and the idiosyncrasies of the French, she wonders if it's all too good to be true. Is she doing the right thing by throwing herself into another intense relationship? Meanwhile, her friendship with the lovely fromagerie owner, Serge, continues to blossom. But he's just a friend, right?Join these readers who are LOVING Victoria Brownlee's Escape to the Paris Cheese Shop!'Reading Part 1 of 'The Paris Cheese Shop' became a serious addiction' amazon reviewer'I absolutely LOVED this book' amazon reviewer'I felt like I was there in Paris.
I was gripped from the first sentence' amazon reviewer(Note: this is part three of a four-part serialised novel. The full length edition will be available separately)

Fiche technique

  • Date de parution : 27/06/2018
  • Editeur : Quercus
  • Collection : Fromage à Trois
  • ISBN : 978-1-78747-477-2
  • EAN : 9781787474772
  • Format : ePub
  • Caractéristiques du format ePub
    • Protection num. : Contenu protégé

À propos de l'auteur

Biographie de Victoria Brownlee

Victoria Brownlee is a food writer and editor, currently based in Paris. She started writing about food over eight years ago, first as a blogger, and then as the Food & Drink Editor at 'Time Out Shanghai'. She has an MA (Publishing and Communications) from the University of Melbourne, Australia, and continues to write freelance articles on food trends across Europe. This is her first novel.

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Victoria Brownlee - An Autumn Affair at the Paris Cheese Shop: Part 3.
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